Just 2 more weekends left before Thanksgiving!
Stock up on those holiday specials before it’s too late! For that Thanksgiving dinner fare and traditional sides, you can’t go wrong with choices of Chardonnay and Pinot Noir.
Also book your private holiday party now as space is filling up! Any day of the week and anytime of day, we can provide the perfect setting for your gathering. Email kyle@burrellschool.com with your inquiries.
- 2019 “Teacher’s Pet” Chardonnay– This dry, medium bodied wine has moderate acidity. Its flavors range from apple and lemon to pineapple, with notes of vanilla.
- 2018 “Principal’s Choice” Pinot Noir– One look at this wine and you know it’s a true beauty: very classy, like burgundy velvet, glistening and gorgeous in the glass.
- 2019 Old School Cabernet Sauvignon– Rich dark berries on the palate with a balanced tannic finish. 75% Cabernet Sauvignon, 20% Merlot, 5% Cabernet Franc.
- 2015 Valedictorian– Full-bodied and deep with rich tannins. Aged 24 months in new French oak.
- 2019 Old School Cabernet Sauvignon– Smooth, rich tannins with a blackberry nose and finish. Aged 12 months in French oak.
- 2012 “PTA” Pinot Noir- Our “Pinot Totally Awesome” has scents of raspberries and blackberries with spice notes of anise and coriander. 24 months in 100% new French oak
- 2018 “Principal’s Choice” Pinot Noir- Very classy, like burgundy velvet, soft on the palate with notes of vanilla and blackberry.
- 2015 Valedictorian– Full-bodied and deep with rich tannins. Aged 24 months in new French oak.
- 2012 PTA Pinot – Our “Pinot Totally Awesome” has scents of raspberries and blackberries with spice notes of anise and coriander. Aged 24 months in 100% new French Oak.
- 2013 Magna cum Laude Merlot – A deep rich color with aromas of black cherries and flavors of chocolate. Aged 24 months in 100% new French Oak.
Sippers, the weather forecast is sunny! A perfect time to come up and sample our new releases and pickup your November Club package (and others if you haven’t been by in a while).
Mark you calendars for Thanksgiving Weekend! We’ll be having our Cellar Alumni Event Friday, Saturday & Sunday from 1-5pm. Exclusively for Sippers Club members, Dave is preparing a special selection of cellar wines for sipping and purchasing at great discounts. Perfect for holidays gifts and celebrations.
Music Corner:
Music with Hood Chatham on Nov. 13th
Hood Chatham is an accomplished jazz guitarist who has played in the Santa Cruz area with the Minor Thirds Jazz Trio, the Cold Porters Jazz Trio, and Jazz By Three. He his currently performing solo guitar at various Santa Cruz Mountain wineries and other local venues. He studied jazz guitar with Dale Brunig, Jimmy Bruno, and locally with Brian Fitzgerald. Major influences on his style include Jim Hall, Bill Evans, Thelonius Monk, among many others.
Music with Yoshi on Nov. 20th
A former Silicon Valley technologist Yoshi Senzaki’s passion for playing the traditional Chicago Blues spans more than three decades. Born in Osaka, he grew up influenced in his younger days by the big blues boom that took place in Japan in the 1970’s. After moving to the U.S. from Japan in 1987, he has been based in Minneapolis, Los Angeles, San Francisco, Chicago, and recently back to SF South Bay, where he continues playing the blues.
Remember, find all our wines on our webstore & use coupon code SHIP75 for free shipping on orders over $75!
Happy Sipping ~ The Burrell School Family