From our family to yours, we wish you a warm and happy Easter! We will be closed on Easter Sunday, so that our staff may celebrate with their families. We’d like to take this moment to thank you for being an important part of our wine community: we value your business and feel blessed and grateful for your continuing support. Have a good …
Farm to Table Wine Dinner series, featuring the Summit to the Sea Wineries. Through his carefully sourced and crafted menus, Chef Church takes guests on a culinary journey. The evening begins with a wine and passed hors d’oeuvres reception at 6:00 p.m*., on the outdoor patio with stunning panoramic views of the Santa Cruz Mountains and Monterey Bay. …
Local favorite, Shelley Fryer of Shelley’s Biscotti, is in the house.
Jennie Guy of LuLaRoe will be at the winery for fashion show pop-up featuring comfy wardrobe essentials. Come get a jump on your holiday shopping! Blue grass music, too.
Visit wineries along the Pathway to Pinot Paradise Wine Trail. Sip, sample and enjoy a self-guided tour from 12 to 5 pm by visiting the many Pinot Noir & Chardonnay producers of the Santa Cruz Mountains. Taste barrel samples, meet local Santa Cruz Mountains winemakers and partake in personal tours of the vineyards.
Pinot Paradise “Pinot Picnic in the Park” at Quail Hollow Park in Ben Lomond. Bring a picnic and spend an afternoon in the original home of Sunset magazine, tasting Pinots from local makers.
Summit area wineries open!
Live music by Mountain Ramblers and Shelley’s Biscotti will be in the house!
Join us at The Toll House in Los Gatos, from 3-6pm for a tasting of stellar vintages of Cabernet Sauvignon and Bordeaux blends. This is a chance to enjoy some of the finest wines coming out of the Santa Cruz Mountains AVA: don’t miss it! www.scmwa.com
On the heels of the holiday hangovers of January, comes February, packed with fun events for sports fans, romantics and patriots. In all the excitement of the Super Bowl, don’t forget your Sweetheart on Valentine’s Day! Plus, it’s a Leap Year, so there’s one extra day in February to cheer on Mother Nature and whatever …
Welcome to 2016, a new year filled with great promise and opportunity – and hopefully, lots of precipitation in every form needed to refill our depleted reservoirs across the state. From our family to yours, we extend our heartfelt wishes for a year of health, happiness and abundance. We’re thankful that Mother Nature is already …
We’re welcoming the beginning of 2014 with open arms, lots of fresh popcorn for the NFL Playoffs (Go 9ers!), and Dave’s favorite wine: Principal’s Choice Pinot Noir! As the warm weather continues, pruning has begun and Mark and crew are busy with over 12 acres of vines needing a winter hair cut. In the cellar, …
Here at Burrell School, we’re busily pressing off the last of the reds after primary fermentation has completed for our most bountiful Harvest 2013. What a year it’s been! Nearly 73 tons!! WOW! After a fun visit to see the twin grandsons in Colorado, Anne & Dave are enjoying the mild November weather here in …
Here at the Schoolhouse, the aromas of ripening grapes means that Harvest is upon us! Our Estate Pinot Noir is ripe and ready to be picked first with Chardonnay to follow. Vintage 2013 is shaping up to be spectacular with excellent quality and quantity along with fantastic flavors. We’ll be posting updates on Facebook with …
As we’re all getting back into the swing of work after the holidays let’s not loose sight of the fun times ahead. As the days get longer there’s a host of fun events for all you wine lovers to enjoy. Check our event listing page and make plans to join us on the Summit for …
The vines up here at Burrell School Vineyards are fast asleep, storing nutrients for the growing season ahead. Our vineyard team is not sleeping though! They’re busy tending the vines being sure they are ready to grow when the weather warms and the days get longer. Our tasting room is also open Thursday thru Sunday …